Monthly Archives: November 2008

How I Handle Leftover Halloween Candy

So I give my kids candy, don’t judge me. It is the one time of year I wish that could be avoided, not all the fun, but the candy. Too much candy. Three years ago … read more»

19

Christmas Peanut Butter Candies

Back in my Thoracic Medicine days as a Pulmonary Nurse Specialist I had the opportunity to work with many clients, mostly elderly. I loved them. I miss them. Many are gone now but some of … read more»

155

Thanksgiving Beets Part II: Beet Greens and Harvard Beets

It was only up until a month ago that I learned that one could eat Beet Greens, those deep dark greens with dark pink stalks. Here is how it happened. I was in line at … read more»

16

Thanksgiving Beets Part I: How to Roast Beets

Beets. When I was a kid I hated beets. They looked gross, smelled gross, and tasted gross. One night Ma made beets as a side dish with dinner and while she and Dad were yapping … read more»

45

Two Ingredients Pumpkin Cake with Apple Cider Glaze

You heard me. Two ingredients. Count them. One. Two. When my friend Bobby told me about this cake and that I would loooove it, I had to try it right away. It starts out with … read more»

208
  • Find Us on Facebook

  • Follow on Pinterest

    Follow Big Red Kitchen on Pinterest
  • Get the BigRedKitchen Newsletter