Cannoli Bites

I was craving cannolis for a few days now and spotted these mini fillo cups in my pantry and had wondered if they would do in place of the traditional cannoli shell. They do. I love a good vanilla ricotta cannoli from Mike’s Pastry in the North End but sometimes I like my canollis jazzed up with a smidgen of orange, cinnamon, and chocolate. I whipped up some filling and filled these mini cups then proceeded to eat five all by myself. Does that make me bad? So when you need to impress a crowd, make these little bites then lead everyone to believe that you spent all day making them.

Cannoli Bites
1 cup ricotta cheese
1/4 t vanilla extract
4 T. powdered sugar
1 T. heavy cream
1/8 t. cinnamon
1 t. fresh orange zest
2 T. mini chocolate chips
30 mini fillo cups (2 boxes)

In a small food processor or blender, blend the first 5 ingredients until smooth. Remove to a bowl and fold in orange zest and chips. Using a baby spoon, spoon filling evenly into 30 fillo cups. Sprinkle with powdered sugar, cocoa, or both. Chopped pistachios may be nice too. Serve immediately. Makes 30 pieces.

Note- Only put the cream filling into the cups just before serving so the cups do not get soggy. Thank you.

Another Mini Fillo Recipe: Mini Baked Brie Cups

Have a grand weekend!


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33 Comments

  1. avatar Peter M
    Posted 10/06/2009 at 9:18 AM | Permalink

    A briliant idea! I love cannoli and these little bites are guilt-free (unless I eat 6"!

  2. avatar Tammy
    Posted 10/06/2009 at 10:06 PM | Permalink

    Another one bookmarked! You are killing me with all these delicious recipes!
    These look like great party fare- easy to prepare in large amounts.

  3. avatar alanna rose
    Posted 10/12/2009 at 9:53 PM | Permalink

    The Service League ladies will love this, I'm going to be the star of the Christmas Tea :)

    I'm thinking you could brush the cups with chocolate before filling them, to keep them crisp if you need to make them a bit ahead (like a few hours).

  4. avatar Avanika [YumsiliciousBakes]
    Posted 10/14/2009 at 2:57 PM | Permalink

    Wow! So easy, and yet so yummy!

  5. avatar Miranda
    Posted 10/18/2009 at 9:59 PM | Permalink

    This is amazing. I can't wait to make these. My fam LOVES cannolies.

    Thank you.

    By the way, I am offering a wonderful giveaway at my site. I would love it if you would stop by…

  6. avatar Rachel
    Posted 07/24/2011 at 7:03 PM | Permalink

    These rock! Perfect for the 100+ degree day we had today.

  7. avatar Rennie
    Posted 04/06/2012 at 7:11 PM | Permalink

    I would love to make these but Ive never heard of fillo cups – where do you purchase them?

    • avatar Robin Sue
      Posted 04/07/2012 at 10:06 AM | Permalink

      Usually found in the freezer section near the desserts, pies dough, and puffed pastry dough. Have fun!

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