It’s not like these are exactly “Pop Tarts”, the crust is not crispy, they are a bit floppy, the filling isn’t neatly tucked inside, the icing goes to the edges and gets all over ones … read more»
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Monthly Archives: April 2010
Layered Stuffed Cabbage Bake
Here is a fast version of a classic: Stuffed Cabbage. This recipe is hassle free and I would say, very healthy. My children even ate it and they hate cabbage. This is barely a recipes, … read more»
1904/23/2010
Modern v. Mike’s Cannoli Throwdown Plus more North End Eats
11:38:20Mission: Compare a Modern’s Cannoli to Mike’s Cannoli
We said the next time we are in Boston together we would do a Cannoli Throwdown. Last weekend our chance came. My brother Rob and I went … read more»
2304/20/2010
How to Host Your Own Pasta Bar
If you are a foodie, you may have toyed with the idea of opening your own restaurant at some point in your life; I have. Himself is a Life Planner and his question to his … read more»
4604/14/2010
“Pasta Party” and BRK’s First Giveaway Provided by Bertolli
I have had Italian Cuisine on my mind lately. After my quick trip to Boston’s … read more»