Monthly Archives: May 2010

Redskin Pie

Redskin Spanish Peanuts that is. Need a delicious and different dessert for Memorial Day? This dessert was first served to us by Himself’s Mom and wow! we all loved it. She said I could use … read more»

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Stewed Tomatoes Two Ways

Stewed Tomatoes Over Mac and CheeseOne batch Mac and CheeseWhen making the Mac and Cheese recipe, cook the butter until browned, then add the flour. Also add 1 1/2 tsp. Smoked Paprika.

3 pounds … read more»

15

Blog Revival Week: Friday- Miss Mary’s Velvet Almond Fudge Cake

Here it is, the last of the Southern Lady Dessert Parade. My freezer is full of some delicious desserts, all ready to go for future potlucks. This final dessert is a luscious cake full of … read more»

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Blog Revival Week: Thursday- Miss Valerie’s Drippy Cake

I think I could drink Cream of Coconut right from the can, it is almost as good as sweetened condensed milk. This cake is over the top moist and creamy. If you pay attention to the … read more»

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Blog Revival Week: Wednesday- Miss Jean’s Peach Cobbler

Don’t worry, the chocolate is on the way. I thought to fill you up on all the “yellow” creamy desserts first and give you the chocolate dessert for dessert on Friday, so hang in there. … read more»

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