Monthly Archives: March 2011

10 Things I Am Learning About Building a Business

Wondering where I am? Yeah, it’s as if I have been abducted by aliens and all that is left are my clothes! Actually, all is fine, just productive getting my Big Red Kitchen Cooking Salonread more»

9

45 More Days!

Gulp. Big Red Kitchen Cooking Salon goes live at Lake Anne’s Market in 45 days! I am in overdrive as I speak daily with dinnerware and flatware vendors, scheduling and account management companies, Paypal, the … read more»

20

Wherein They Fight Over Bread

Now that I am filling my gas tank with grocery money, I am looking to lower priced cuts of meats and poultry to feed my family. I am a fan of dark chicken meat and … read more»

11

Breakfast Cones

For breakfast or lunch, I think these will make a nice addition to the menu rotation. Even though this first batch had the traditional breakfast fare- scrambled eggs, natural sausage, cheese, and potatoes- I think … read more»

16

Cooking With Dad- a Virtual Cooking Class

I am trying something new and different. I will be co-hosting a virtual cooking school called Cooking Connections this Wednesday night. I think the neatest thing about doing these things is that I get to meet … read more»

4
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