The exciting thing about changing up one’s lifestyle is all the learning that’s ahead of them, something like having a new and tiny adventure everyday. After the Paleo Challenge in February, I embraced the Paleo … read more»
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Blog Features
Emergency Pie Crust Cookies
It wasn’t until midnight Saturday night when I remembered that I was to bring goodies to church for the volunteers on Sunday morning. What on earth was I going to do at this hour? I … read more»
1204/30/2012
Earl Grey Chocolate Mousse
Polly put the kettle on, we’ll all have tea (and chocolate). There is a scene in “Lost in Austen” when Jane offers Miss Amanda Price a breakfast of tea, marmalade, and chocolate to go with … read more»
504/25/2012
Pastiera di Pepperoni
In an Italian kitchen come Easter time you will see foods such Pizzagaina, a type of ham and cheese pie; Ricotta Pie, a sweet Italian dessert highlighting citron; and Pastiera di Pepperoni not to be … read more»
604/24/2012
The New Beef on a Weck
I bet you didn’t know Buffalo was known for something other than Buffalo Wings? Well they’ve got the “Beef on a Weck” too, which is wonderfully juicy beef on a Kümmelweck or weck (veck) for short. … read more»